This colorful trio of vegetables is perfect for snacking, pasta primavera or soups. Roast them in the oven with a variety of seasonings or add to your favorite pot roast or chicken pot pie. You can also steam it in our microwaveable bag!
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Citrus Shrimp Salad & Sugar Snap Peas with Romaine Hearts
Mann’s Butternut Squash & BROCCOLINI® baby broccoli Salad with Dijon Vinaigrette